Description
Palm sugar is considered the next big thing in natural sweeteners because it's a nutrient-rich, low- glycemic crystalline sweetener that looks, tastes, dissolves and melts almost exactly like sugar, but it's completely natural and unrefined.
Our Palm Sugar is produced from the sap of the Lontar palm tree (Borassus flabellifer) and differs from palm sugar produced from coconut trees.
It is manually harvested, then cooked and air-dried to form a crystalline sugar that is rich in nutrients. It has the lowest calorie content of any natural sugar, making it the ideal option for those searching for an alternative healthy sweetener.
