Description
Fruit Mince Pies, such a nostalgic Christmas dessert....
Per Piece
~Delivered Frozen~
DIRECTIONS:
MICROWAVE/OVEN:
1. Remove from wrapping, place in microwave for 2-2.5 minutes on high. Pie should be hot.
2. Place in mini oven or oven temp. 200c approximately 7 minutes, top and below element is on. Cook until golden.
OVEN:
1. Defrost Pie overnight in fridge (Can be kept for 3 days in fridge)
2 . Remove from wrapping. Put in mini oven/oven for approximately 10 minutes to heat until golden.
~ Serve your Mince Pie with Coconut cream, Icecream, Whipped cream & dust with icing sugar. Its really up to your own style & goals! ~
