Prosciutto (Air Dry – Cured Ham) by Balibel, 100gr

Description

Craving that authentic Italian prosciutto but want something locally crafted with love? Say hello to Bali’s own artisanal air-dried cured ham—a natural, homemade masterpiece made with just pork, salt, pepper, and spices. No preservatives, no additives—just time, patience, and a whole lot of deliciousness. Each slice is silky, savory, and perfectly aged, bringing that melt-in-your-mouth goodness that pairs with just about everything (or can be eaten straight from the board—we won’t judge).

🧀 Perfect Pairings:
Wrap around melon or steamed asparagus for a classic sweet-savory combo
Layer onto a charcuterie board with cheeses, olives, and nuts
Drizzle with honey or balsamic glaze for a next-level appetizer
Toss into pasta or risotto for that rich, salty depth
Lay over pizza or bruschetta for an Italian feast at home

✨ Pro Tip: Let it sit at room temperature for a few minutes before serving—the flavors will intensify, and your taste buds will thank you!

Origen : Local, Bali
Storage Instructions : Keep in freezer
Shelf Life : 3 month
Company : Balibel
Company Website : balibel.com